Kimchi is a famous Korean dish which contains
A. Rice and fish sauce.
B. Mixed vegetables, pickled.
C. Mixed vegetables, aged and stored with chile sauce.
D. Rice and mixed vegetables.
E. A hot barley soup and is served at most meals.

answer : B. Mixed vegetables, pickled.

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(true or false)Koreais one nation thatcontainstwo provinces – North and southKorea; each province has it’s own government….KimchiisafamousKoreandishwhichcontains.
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Kimchi, a staple inKoreancuisine,isatraditional sidedishmade from salted and fermented vegetables, most commonly napa cabbage andKoreanradishes…Read more
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Watch
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Kimchiisrich in vitamin A, thiamine (B1), riboflavin (B2), calcium, iron, andcontainslactic acid bacteria….Koreanloveskimchiso much that they made is as a nationaldish.
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KimchiisKoreansidedishthat when in lack, the dinner is considered to be incomplete….SamgyupsalisafamousKoreandishwhichcontainsfresh meat cooked on a grill.
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Explanation. Nunnamujip isfamousfor a NorthKoreandishcalled, “Kimchimari guksu”, whichisanoodledishin coldkimchisoupcontainingtoasted laver, a boiled egg, and sesame.
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KoreanKimchiRecipes. [Photograph: Daniel Gritzer]….For thatdish, we fry thekimchiwith onions to provide a savory-and-sour accent to tender strips of meat, infused with flavor from a spicy gochujang-based marinade.
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Kimchi,afamousfermented vegetableKoreandish, is best described as a spicy, slightly sweet, fermented or pickled cabbage, commonly…Weight loss – 150 gramscontainsonly 40 calories. Moreover, capsaicin – an active component found in chili peppers in this…
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